Lunch Menu

Carryout and delivery available

Served Monday–Saturday | 11AM–4PM

When going out to lunch to impress a prospective client or close an important contract, you know the restaurant you choose will leave an immediate impression. You don’t just want good; you want the best, so choose the Club Room at the Clyde, voted as the Best Business Lunch in Fort Wayne in the 2022 Reader’s Choice Award. Our menu features a diverse array of options, from personal pizza to fresh salad and ribeye steak. Rest assured everyone in your party will find something to send their taste buds soaring. Come experience the classy but comfortable atmosphere that will allow you to focus your time on what matters, good food and good conversation!

Lunch Special Feature

Soups

Homestyle Chili Cup – 4 | Bowl – 6

House-made chili topped with sour cream, shredded cheddar, green onions, served with jalapeño cornbread

Chicken Noodle Cup – 4 | Bowl – 6

Savory noodles, fresh vegetables, hearty chicken

SOUP DU JOUR Cup – 4 | Bowl – 6

Please ask your server for today’s soups

SALADS

Salad Dressings | Additional dressings +1
Ranch, French, Caesar, Thousand Island, Blue Cheese, Poppy Seed, Honey Dijon, Cilantro Lime Ranch, Balsamic Vinaigrette, Sweet House Vinaigrette, and Oil & Vinegar

Add Chicken: Grilled, Crispy or Blackened Chicken +4
Protein Upgrades: Grill & Chill Shrimp, Tuna, Grilled or Blackened Salmon +6
Hard Boiled Egg +2
Add Avocado +2

GARDEN SALAD 11

Mixed greens, diced tomato, red onion, cucumber, croutons, served with choice of dressing

CAESAR SALAD 11

Romaine lettuce, shaved Parmesan, croutons, tossed in creamy Caesar dressing

SANDWICHES

Served with Kettle Chips. Gluten-free Bun +3

Add-Ons
Avocado +2, Bacon +2, Cheese +1, and Vegan Cheese +2

CHICKEN, BACON, RANCH WRAP 14

Crispy chicken, bacon, lettuce, onion, cheddar, ranch in spinach wrap

TURKEY BLT 14

Sliced turkey, bacon, Swiss, lettuce, tomato on toasted brioche bun, served with zesty mayo

CLUB SANDWICH 14

Ham, turkey, lettuce, tomato, bacon, mayo, Swiss on sourdough

MUFFALETTA 14

Classic New Orleans sandwich featuring layers of Italian deli meats, tangy olive salad, melted Swiss on grilled baguette

BLT CHEESE TOASTY 14

White cheddar, mozzarella, and goat cheese, lettuce, tomato, bacon, on toasted sourdough, served with zesty mayo

CHICKEN PARMESAN SANDWICH 14

Crispy chicken topped with marinara and melted mozzarella on a grilled baguette

CHICKEN SALAD CROISSANT 14

Honey mustard chicken salad, lettuce, tomato, onion, pickle on a toasted croissant

CUBAN 14

Slow-roasted pulled pork, sliced ham, horseradish mustard and pickle, topped with melted Swiss on grilled baguette

*Indicates animal-derived foods Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Tax & gratuity not included.

The Club Room at the Clyde is proud to be a member of Surack Enterprises